Sharyn Reinhold holds a Bachelor’s degree in Psychology and a Master’s degree in Applied Clinical Nutrition, with a special interest in the gut/brain connection and other behavioral nutrition concepts. Sharyn became passionate about nutrition after her own battle with chronic Lyme disease and seeks to help others combat pain and inflammation through diet and lifestyle changes, from a functional perspective. In addition to running a private nutrition practice in Norfolk, Virginia, Sharyn also does freelance writing in the health and wellness field. She loves spending time outdoors with her husband and two boys, and also enjoys traveling and searching out the best farm-to-table restaurants when visiting a new place.
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